Monday, August 23 – Chicken Salad Sandwich, 3-Bean Salad, Fresh Pear, Chocolate Ice Cream, Water/Milk.
Tuesday, August 24 – Baked Potato with Cold Ham, Potato in Entrée, Vegetable Medley, Pineapple Upside Down Cake, Water/Milk.
Wednesday, August 25 – Hot Dog, Corn Salad in Italian Dressing, Squash, Peach Crisp, Water/Milk.
Thursday, August 26 – Slice Turkey, Baked Sweet Potato, Lima Beans in Ham Base, Cornbread Roll, 2 Cookies, Water/Milk.
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