Monday, March 25 – Salisbury Steak, Mashed Potatoes, Stewed Tomatoes, Slice Bread, Brown Gravy for Steak & Potatoes, Tropical Fruit, Milk.Tuesday, March 26 – Jambalaya, Black-eyed Peas, Spinach, Rice in Entrée, Cornbread, Hot Spiced Peaches, Milk.Wednesday, March 27 – BBQ Chicken, Au Gratin Potatoes, Cheesy Broccoli, Roll, Chocolate-Cherry Dump Cake, Milk.Thursday, March 28 – Spaghetti, Green Beans, Cauliflower, Noodles in Entrée, Breadstick, Coffeecake, Milk.
